Street Food Cooking Classes
Are you looking for a Street Food Cooking Class in Sydney? Look no further! VictorsFood offers a range of Street Food cooking classes, including Thai, Mexican, Vietnamese, Indian, Chinese, Malaysian and includes recipes such as laksa, dumplings, noodles, tacos and rice paper rolls.
A list of our current Street Food cooking classes is below. You can also check our proposed classes and express your interest for future classes.
Saturday, July 27 2019 - Street Food: Mexican Fiesta - VMX33
The colourful and flavoursome foods of Mexico for parties or for the family.
Imagine yourself wandering the plazas of Mexico City as flames lick the grills in the food stalls and singe the night air, filling it with enticing aromas begging you to taste... Welcome to the new Street Food series from Wanitha Inc, taking you on a culinary journey to far off lands from our Danks St kitchen.
Price: A$149.00
Date: July 27, 2019
Start Time: 11:00 am
End Time: 2:30 pm
Available Spaces: 8
Saturday, October 19 2019 - Vietnam-easy - VVE07
From the bustling streets of Hanoi...
We offer you easy-to-do Vietnamese recipes that are sure to impress. From making your own crispy spring rolls to amazing dipping sauces, Caramelised Fish with Galangal, and Pomelo, Crab and Squid Salad, you will be thrilled by the full, fresh flavours of Vietnamese food you will be able to create.
Price: A$149.00
Date: October 19, 2019
Start Time: 11:00 am
End Time: 2:30 pm
Available Spaces: 8
Saturday, November 9 2019 - Lush Lebanese - VLL06
Discover the lusciousness of Lebanese!
Lebanese cuisine is generous and abundant, like the age-old tradition of hospitality that exists in Lebanese culture. Lebanese food is one of the freshest and most delicious on the planet – deep grilled flavours are balanced with fresh and zesty accompaniments.
Price: A$149.00
Date: November 9, 2019
Start Time: 11:00 am
End Time: 2:30 pm
Available Spaces: 8
Saturday, January 25 2020 - Vietnam-easy - VVE08
From the bustling streets of Hanoi...
We offer you easy-to-do Vietnamese recipes that are sure to impress. From making your own crispy spring rolls to amazing dipping sauces, Caramelised Fish with Galangal, and Pomelo, Crab and Squid Salad, you will be thrilled by the full, fresh flavours of Vietnamese food you will be able to create.
Price: A$149.00
Date: January 25, 2020
Start Time: 11:00 am
End Time: 2:30 pm
Available Spaces: 8