Cooking Class Schedule

Go on a journey to discover the rhythm of the kitchen and build your skills and confidence with our cooking classes in a fun, friendly environment, while helping make and enjoy a gourmet feast.

Malaysian Hawker - MY85


Spice infused amazing Malaysian cooking to make you drool…

Chef Wanitha Tanasingam brings you her spice infused amazing Malaysian cooking. Wanitha alone is worth the class fee as she will teach you how to make some of the great and easy "hawker style" dishes from her native land. Think delicious noodle dishes like char kway teow, chicken curry, roti jala (lace pancake), and Buah Rojak (spiced fruit salad). This class is a must for food lovers.

Start Time: 11:00 am
End Time: 2:30 pm

Date: December 11, 2021


Danks Street
Waterloo, NSW
Map and Directions

Registration Details

Personal Information