Cooking Class Schedule

Go on a journey to discover the rhythm of the kitchen and build your skills and confidence with our cooking classes in a fun, friendly environment, while helping make and enjoy a gourmet feast.

French Bistro Winter - VFB23



I love Paris in the Winter!!

Winter in France makes our hearts yearn for classic bold dishes that infuse this class with Winter bistro ambience. Think warm Celeriac Soup with truffle oil, Juicy Pork Toulouse Sausages with puy lentils, prawn avocado endive salad w taragon, and, of course, Tarte Tatin - I can feel the warmth now and Edith Piaf singing away!

Price: A$149.00

Start Time: 11:00 am
End Time: 2:30 pm

Date: August 17, 2019


Danks Street
Waterloo, NSW
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