Class Category List

  • Asian

    • Vietnam-easy - VMY72

      class-vietnamese

      From the bustling streets of Hanoi...

      We offer you easy-to-do Vietnamese recipes that are sure to impress. From making your own crispy spring rolls to amazing dipping sauces, the famous Bun Cha from Hanoi and Pomelo Squid Salad, you will be thrilled by the full, fresh flavours of Vietnamese food you will be able to create.

      Price: A$149.00

      Date: October 31, 2020 11:00 am

      Register Now!

    • Thai Curries No Worries! - VMY73

      class-thaicurry

      Warm up for winter with these exciting curries that will tickle your every sense.

      Think Green Curry with Fish, Massaman Curry with Beef, Yellow Curry with Vegetables and more. Let Chef Wanitha Tanasingam show you how to balance hot, sour, sweet, salty and bitter in this class of aromas and flavours that she learned from her father as he cooked for visiting Thai dignitaries.

      Price: A$149.00

      Date: January 30, 2021 11:00 am

      Register Now!

  • BBQ

    • World BBQ - VBQ03

      class-aussiebbq

      Join us for our Summer BBQ Class showcasing several BBQ methods

      For making delicious recipes Hot Off the grill. This class is designed for those who want fast and delicious BBQ recipes that create a bit of Wow Factor.  BBQ Oysters, Lamb Chimichurri, Vegetable Ratatouille, Fish in Banana Leaf and more!

      Price: A$149.00

      Date: December 12, 2020 11:00 am

      Register Now!

    • Summer in Santorini Greece - VSG08

      class-vietnamese

      Summer in Santorini Greece

      Learn about and experience “the healthiest cuisine in the world”. Victor travelled to the Greek Islands for years leading food tours and returned with fabulous recipes and stories. You will learn about olives and olive oil, and make and eat wonderful purees of aubergine and fava, octopus simmered in red wine, and prawns saganaki, just to name a few… Come and immerse yourself in the flavours of Greece and say “Yasu!” as you create and enjoy the best of the Mediterranean.

      Price: A$149.00

      Date: February 13, 2021 11:00 am

      Register Now!

  • Beginners and Basics

    • Learn to be a Chef - VLC52

      class-learntobeachef

      Even if you can’t boil an egg, you are assured of success!

      Learn to chop, sharpen a knife, blanch, sauté and more while you prepare amazing recipes. This class is for beginners, so even if you can’t boil an egg, you are assured of success. Expect more stylish food than you ever thought you could make. We take you through a series of new recipes for your repertoire, with world flavours on the menu.

      Price: A$149.00

      Date: September 26, 2020 11:00 am

      Register Now!

  • Chinese

    • No events found.
  • French

    • No events found.
  • Indian

    • No events found.
  • Lebanese

    • No events found.
  • Malaysian

    • No events found.
  • Mexican

    • No events found.
  • Moroccan

    • No events found.
  • Online

    • Learn To Be A Chef (Online) - VLC53

      Can’t cook well but still love to eat, these simple recipes will engage you as well as teach you great skills.

      Recipes:
      Vietnamese Salad, Teriyaki noodles

      To book Demo Only ($35), click below on the "Book Now" button and choose that option.

      Price: A$49.00

      Date: September 26, 2020 3:30 pm

      Register Now!

    • Spanish Paella & Tapas (Online) - VSP29

      Dive into the bold flavours of Spain and share an amazing dish with your friends !

      Recipes:
      Spanish Paella & Tapas

      To book Demo Only ($35), click below on the "Book Now" button and choose that option.

      Price: A$49.00

      Date: October 17, 2020 3:30 pm

      Register Now!

    • Flavours of India (Online) - VMY78

      Nothing matches the fragrance of flavours from authentic Indian dishes, be inspired by these wonderful big dish wonders.

      Recipes:
      Lamb Curry, Raita, Lemon Rice, tomato onion salad

      To book Demo Only ($35), click below on the "Book Now" button and choose that option

      Price: A$49.00

      Date: November 7, 2020 3:30 pm

      Register Now!

    • Modern Mexican (Online) - VMX35

      Mexican food is not always about tacos and burritos, step in up a notch with these spicy bold flavours and enjoy Mexico!

      Recipes:
      Ceviche, Tequila Prawns, roasted Yellow Capsicum sauce, tomato salsa

      To book Demo Only ($35), click below on the "Book Now" button and choose that option.

      Price: A$49.00

      Date: November 14, 2020 3:30 pm

      Register Now!

    • Dumpling Workshop (Online) - VDW01

      Roll, fold, steam and eat, you will just want more of these dumplings and it’s fun to make too!

      Recipes:
      Wonton shooters, Pot stickers , Steamed siew mai

      To book Demo Only ($35), click below on the "Book Now" button and choose that option.

      Price: A$49.00

      Date: November 21, 2020 3:30 pm

      Register Now!

  • Spanish

    • No events found.
  • Street Food

    • Vietnam-easy - VMY72

      class-vietnamese

      From the bustling streets of Hanoi...

      We offer you easy-to-do Vietnamese recipes that are sure to impress. From making your own crispy spring rolls to amazing dipping sauces, the famous Bun Cha from Hanoi and Pomelo Squid Salad, you will be thrilled by the full, fresh flavours of Vietnamese food you will be able to create.

      Price: A$149.00

      Date: October 31, 2020 11:00 am

      Register Now!

  • Thai

    • Thai Curries No Worries! - VMY73

      class-thaicurry

      Warm up for winter with these exciting curries that will tickle your every sense.

      Think Green Curry with Fish, Massaman Curry with Beef, Yellow Curry with Vegetables and more. Let Chef Wanitha Tanasingam show you how to balance hot, sour, sweet, salty and bitter in this class of aromas and flavours that she learned from her father as he cooked for visiting Thai dignitaries.

      Price: A$149.00

      Date: January 30, 2021 11:00 am

      Register Now!

 

Class Category Descriptions