Beginners and Basics Cooking Classes

Are you looking for a Beginners and Basics Cooking Classes in Sydney? Look no further! VictorsFood offers a Learn to be a Chef class where you learn to chop, sharpen a knife, blanch, sauté and more while you prepare amazing recipes. This class is for beginners, so even if you can’t boil an egg, you are assured of success.

A list of our current Beginners and Basics cooking classes is below. You can also check our proposed classes and express your interest for future classes.

Saturday, August 25 2018 - Learn to Be a Chef (Cookery Basics) (VLC42)

class-learntobeachef

Even if you can’t boil an egg, you are assured of success!

Learn to chop, sharpen a knife, blanch, sauté and more while you prepare amazing recipes. This class is for beginners, so even if you can’t boil an egg, you are assured of success. Expect more stylish food than you ever thought you could make. We take you through a series of new recipes for your repertoire, with world flavours on the menu.

Price: A$149.00

Date: August 25, 2018

Start Time: 11:00 am
End Time: 2:30 pm

Available Spaces: 0
Join the Waiting List to be notified if a space becomes available.

Saturday, September 29 2018 - Learn to Be a Chef (Cookery Basics) (VLC46)

class-learntobeachef

Even if you can’t boil an egg, you are assured of success!

Learn to chop, sharpen a knife, blanch, sauté and more while you prepare amazing recipes. This class is for beginners, so even if you can’t boil an egg, you are assured of success. Expect more stylish food than you ever thought you could make. We take you through a series of new recipes for your repertoire, with world flavours on the menu.

Price: A$149.00

Date: September 29, 2018

Start Time: 11:00 am
End Time: 2:30 pm

Available Spaces: 5