Cooking Class Schedule

Go on a journey to discover the rhythm of the kitchen and build your skills and confidence with our cooking classes in a fun, friendly environment, while helping make and enjoy a gourmet feast.

Saturday, August 1 2015 - Street Food: Malaysian Hawker Style (VMY43)

class-malaysianhawker

Experience the glow of spice infused amazing Malaysian cooking.

Imagine yourself wandering the streets of Penang as flames lick the woks of the food stalls and singe the night air, filling it with enticing aromas begging you to taste... Welcome to the new Street Food series from Wanitha Inc, taking you on a culinary journey to the hawker stalls of far off lands from our Danks St kitchen.

Price: A$135.00

Date: August 1, 2015

Start Time: 11:00 am
End Time: 2:30 pm

Available Spaces: 0
Join the Waiting List to be notified if a space becomes available.

Saturday, August 15 2015 - Lets Cook Duck (VDK08)

class-duck

Cooking duck is simpler than you think.

This popular class books early! Cooking duck is simpler than you think, so get your taste buds ready. We prepare duck in variety of ways – rotisserie, sauté, baking and grilling – with amazing sauces to accompany it. This is a delicious class!

Price: A$135.00

Date: August 15, 2015

Start Time: 11:00 am
End Time: 2:30 pm

Available Spaces: 9

Saturday, August 29 2015 - French Bistro - Spring Cooking (VFB15)

class-frenchbistro

I love Paris in the Springtime!!

Spring in France makes our hearts yearn for classic cool dishes that infuse this class with Spring bistro ambience. Learn traditional sauces and Spring vegetables. Think salmon rillettes - delicious "potted" salmon with dill and Pernod, Magret de canard (duck) a l'orange, spring salads and more!

Price: A$135.00

Date: August 29, 2015

Start Time: 11:00 am
End Time: 2:30 pm

Available Spaces: 11

Saturday, September 5 2015 - Street Food: Mexican Fiesta (VMX24)

class-mexicanstreetfood

The colourful and flavoursome foods of Mexico for parties or for the family.

Imagine yourself wandering the plazas of Mexico City as flames lick the grills in the food stalls and singe the night air, filling it with enticing aromas begging you to taste... Welcome to the new Street Food series from Wanitha Inc, taking you on a culinary journey to far off lands from our Danks St kitchen.

Price: A$135.00

Date: September 5, 2015

Start Time: 11:00 am
End Time: 2:30 pm

Available Spaces: 10

Saturday, September 12 2015 - The Big Gay Mexican (VBG06)

class-biggay-mexican

Wear a sombrero if you wish

But this class will introduce you to the real Mexican– bold and seductive - from roasting spices to making corn tortillas and fresh salsa. You will relish the flavours of what authentic Mexican really is - a burst of happiness in your mouth. Time for a Margarita!!

The Big Gay Cooking Class Series
VictorsFood introduces The Big Gay Cooking Class series especially for our LGBTI friends. These classes are just the right mix of demonstration and hands-on, saucy fun and serious food in a fast-paced Saturday afternoon that leaves time in your busy schedule to do a bit of shopping. These 2 hour classes include a light meal and refreshments, recipes, and a hug if you want one! Mostly presentation + some hands-on.

Price: A$100.00

Date: September 12, 2015

Start Time: 12:00 pm
End Time: 2:00 pm

Available Spaces: 4

Saturday, September 19 2015 - Learn to Be a Chef (Cookery Basics) (VLC32)

class-learntobeachef

Even if you can’t boil an egg, you are assured of success!

Learn to chop, sharpen a knife, blanch, sauté and more while you prepare amazing recipes. This class is for beginners, so even if you can’t boil an egg, you are assured of success.

Price: A$135.00

Date: September 19, 2015

Start Time: 11:00 am
End Time: 2:30 pm

Available Spaces: 12

Saturday, October 3 2015 - Perfect Paella & Tantalising Tapas (VSP20)

class-paella

Learn to make perfect seafood paella in authentic style.

Enjoy Spain at its best. Be seduced by the smells of saffron, garlic, chorizo, and Spanish paprika as you click your heels and journey to Spain for the day. No gimmicks - make perfect seafood paella in authentic style, unlike any you have had in a restaurant.

Price: A$135.00

Date: October 3, 2015

Start Time: 11:00 am
End Time: 2:30 pm

Available Spaces: 12

Saturday, December 5 2015 - The Big Gay Aussie (VBG07)

class-biggay-aussie

Talk about Native Bush, this class has it all!

We play with (and learn to cook) kangaroo, paperbark, bush tomatoes, lemon myrtle (remember her?) and more in a class with all the best of Oz Bush Tucker. Finally, a class where you can go native without the long walk.

The Big Gay Cooking Class Series
VictorsFood introduces The Big Gay Cooking Class series especially for our LGBTI friends. These classes are just the right mix of demonstration and hands-on, saucy fun and serious food in a fast-paced Saturday afternoon that leaves time in your busy schedule to do a bit of shopping. These 2 hour classes include a light meal and refreshments, recipes, and a hug if you want one! Mostly presentation + some hands-on.

Price: A$100.00

Date: December 5, 2015

Start Time: 12:00 pm
End Time: 2:00 pm

Available Spaces: 12